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Caramel Ganache Chocolate Hearts

Dairy-Free & Deliciousburnt caramel ganache chocolates

Our Caramel Ganache Chocolates are the perfect sweet for those that like a caramel flavoured treat. Handmade in smal batches and based on our secret recipe this one will hit the spot.

Mould shapes can vary at times, this month we've used hearts for our caramel chocolates
that also have an edible gold dust.

As with all of our dairy free chocolates these handcrafted bon bons are made using a combination of natural, organic and fair trade ingredients. Our sweet treats are
manufactured and packed in our Australian Far North Coast Kitchen in NSW.

Dairy free chocolate tick  Lactose free chocolate tick  Gluten free chocolate tick  Wheat free chocolate tick  Soy free chocolate tick  
Nut free chocolate tick    Vegetarian chocolate tick  Vegan chocolate tick

  Fairtrade sugar*, cocoa butter*, cocoa mass*, rice powder*, Emulsifier:- sunflower lecithin. Coconut cream*, Canola oil, water, coconut oil, salt, emulsifiers: 471 (non palm), sunflower lecithin, natural flavour, vitamins A, D, E. Coconut oil*, glucose syrup, vanilla*, pink sea salt. (May or may not have edible gold dust powder:- potassium-aluminum (E55; mica) and titanium dioxide (E171)).  *Ingredients from Organic agriculture. 

Allergens: may contain traces of soy or nuts due to some shared manufaturing equipment.
Best eaten within 4 weeks of purchase.

Purchase our Salted Caramel Ganache individual bite sized chocolates here!

Please Choose

chocolate prices  Box of 4 Coconut Chocolates = $10.50

chocolate prices  Box of 6 Coconut Chocolates = $15.00

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